I are so happy. Me luvum Absinthe.
In short it is damn tasty! I am on my second glass just now and fighting the urge to have a third on a work night. The taste is very pleasant and complex. The most powerful note is that of black liquorish, though it is far from overpowering. It is hard for my gin and whiskey burnt mouth to describe the nuances of this heavenly liquor properly. I will try.
Here is how to prepare Absinthe.
It tastes good and makes me feel very good. I have a sizable romantic account of my first glass after the break.
After impatiently smoking my way through my breaks at work I finally clocked out and jetted to the Binnys around the corner. I walked into the empty store a half an hour before closing time. The Tijuana Brass were drizzling out of the ceiling speakers with lo-fi majesty.
